'The Cairn' Daily Menu
Cairngorm Salads for a Start or for a Meal
Served from Lunch until 5pm
Spice Up Your Life - Main Course - £6.95, Starter - £4.95
Turkey Strips tossed in Cajun Spices, pan fried in Olive Oil and served up with a Spicy Tomato Dip
Salad Chick - Main Course - £7.45, Starter - £5.45
Delicious Chicken with Melon, Orange Segments, Strawberries and Grapes with a tangy Lime flavoured Yoghurt
Hot Smokey Combo - Main Course - £7.45, Starter - £5.45
Smoked Chicken, Smoked Ham and Smoked Sausage Pieces served with a Honey and Arran Mustard Sauce
The Black Beauty - Main Course - £6.95, Starter - £4.95
Black Pudding, Streaky Bacon and Grilled Apple finished with a Cumberland Sauce
Hot Peppered Mackerel - Main Course - £6.95, Starter - £4.95
Smoked Pepper Mackerel with a Tomato filled with Horseradish
Poached Salmon - Main Course - £7.45, Starter - £5.45
Served on a bed of Salad Leaves with a Lemon and Thousand Island Dressing on the side
Our Salads contain Salad Greens and Croutons and can also be enjoyed with -
Grampian Bread & Butter £1.25
Chips £2.00
Boiled Potatoes £2.00
Garlic Bread £2.00
Garlic Bread with Mozzarella £2.00
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Traditional Regulars
Served from Lunch until 9.30pm
Battered Fillet of Haddock £7.95
A large Haddock Fillet coated in Chef's delicious crispy Batter, deep-fried and served with Chips, Peas and a Wedge of Lemon
Golden Crumbed Scampi £7.95
A generous portion of succulent Scampi coated in Chef's delicious crispy Batter, deep-fried and served with Chips, Peas and a Wedge of Lemon
Cairn’s Three-Egg Omelette with Chips and Peas £5.95
Choose from Cheese, Ham, Tomato or Mushroom - Extra Fillings, each £1.00
Mince ‘n’ Tatties £5.95
Traditional Mince, served in a Yorkshire Pudding with Boiled Potatoes, Skirlie and Peas
Boom-Bang-a-Bangers £7.75
Mega Pork and Beef Sausages served with Mash and Onion Gravy, Peas and Carrot & Turnip Mash
Liver, Bacon and Onions £7.75
Served with Mash and Gravy
Grampian Chicken £9.75
Succulent Chicken stuffed with Ham and Mango. Topped with a mild Curry Sauce
Aberdeen Steak, Mushroom and Local Ale Pie £7.75
Topped with Puff Pastry and served with Boiled Potatoes, Peas and Carrot & Turnip Mash
Highland Venison Casserole £7.95
Venison cooked in a Rich Red Wine and Redcurrant Sauce. Served in a Yorkshire Pudding with a Herb Dumpling, Boiled Potatoes and Peas
Cairn Roast and Yorkie £8.75
Our fresh Roast of the Day served in a Yorkshire Pudding with Peas, Carrot & Turnip Mash, Roast Potatoes, Boiled Potatoes and don’t forget the Gravy!
Bubblyjock Pie £7.95
Turkey and Country Vegetables topped with Golden Puff Pastry. Served with Peas and Carrot & Turnip Mash
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~ Vegetarian Dishes ~
Served from Lunch until 9.30pm
Vegetable Lasagne £8.25
Served with Garlic Bread
Filo Parcels £8.25
Delicious Pastry Parcels filled with Spinach and Ricotta Cheese. Presented on a bed of Egg Noodles, topped with a Tomato Sauce
Macaroni and Cheese £6.75
Served with Buttered Bread and Chips
Mushroom Stroganoff £8.25
Mushrooms, Onions, Peppers and Garlic in a Cream Sauce. Served with Rice and Garlic Bread
Highland Vegetable Curry of the Day £8.25
Served with Rice and Poppadums. If you would like it hotter, please ask.
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~ From the Grill ~
Served from Lunch until 9.30pm
Sirloin Steak £13.95
Char Grilled prime 8oz Aberdeen Angus Steak cooked to your preference with Onion Rings, Mushrooms, Grilled Tomato and Chips
Rib Eye Steak - 8oz - £10.95, 14oz - £16.95
Tender as Fillet, flavoursome as a Rib, this Steak is Char Grilled to your preference with Onion Rings, Mushrooms, Grilled Tomato and Chips
And to complement your Steak:
Pepper Sauce £1.50 • Sauce Diane £1.50 • Two Fried Eggs £1.50
Pork Steaks £9.95
Two 5oz boneless Pork Steaks served with Onion Rings, Mushrooms, Grilled Tomato, Chips and Apple Sauce
Gammon Steak £9.95
8oz Steak topped with a Fried Egg and served with Onion Rings, Mushrooms, Grilled Tomato and Chips
Char Grilled Lamb Gigot Chop £10.95
Served on a bed of Minted Mash with Carrot & Turnip Champ and Broccoli
Turkey Steak £9.95
Turkey Steak served with Cranberry Sauce, Onion Rings, Mushrooms, Grilled Tomato and Chips
Our Infamous Beef Burger £8.95
This famous home-made Burger, containing a scary 8oz of prime Beef spiced up with Chillies, Onions, Garlic and Peppers, is served in a Roll, with Coleslaw, Onion Rings and Chips on the side
Extra Toppings of Cheese, Chilli or Bacon £1.00
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Cairn Puddings & Sweets
Our Puddings and Sweets round off your meal perfectly or they can be enjoyed as an indulgence on their own at any time.
Served from Lunch until 9.30pm
Butterscotch Sundae £4.25
Butterscotch Ice Cream with delicious crumbled Shortbread and topped with Butterscotch Sauce
Apple and Rhubarb Crumble £4.25
Served with Cream, Ice Cream or Custard
Cairn Sticky Toffee Pudding £4.25
Home-made Sticky Toffee Pudding with mouth-watering Butterscotch Sauce
Hot Apple Pie £4.25
Served with Cream, Ice Cream or Custard
Fruits of the Forest Brulee £4.25
Trio of Local “Italian” Ice Cream £4.25
Cairn’s Cheese Platter £4.95
Orkney Cheddar, Brie and Stilton served with Oatcakes, Strips of Celery and Grapes
Bread and Butter Pudding £4.25
Served with Cream, Ice Cream or Custard
Profiteroles £4.25
Choux Pastry Rolls oozing with Cream served with Chocolate, Butterscotch or Fruit Sauce
Warm Chocolate Fudge Cake £4.25
Served with Cream or Ice Cream
Osprey Folly £4.25
Meringue Nest filled with Fruits of the Forest, Vanilla Ice Cream and crowned with Whipped Cream
Cairngorm White Lady £4.25
A Scottish Pancake with Chocolate and Butterscotch Ice Cream. Crowned with Warm White Chocolate Sauce
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Evening Menu
~ Evening Starters ~
Served from 5.00pm until 9.30pm
Hearty Highland Soups £2.50
Choose from our delicious home-made soups, served with Grampian Bread
Chicken Liver Pate £4.75
Our tasty home-made Pate is served with Red Onion Marmalade
Flatcaps £4.75
Grilled Mushrooms, drizzled with Olive Oil, Tomato Concasse then glazed with Cheese
Highland Haggis £4.75
Haggis cooked to perfection and served on a Soda Scone with a creamy Mustard Sauce
Haggis Lasagne £4.95
Pasta Sheets, layered with Haggis and Béchamel Sauce, topped with Cheese
Chick ‘n’ Dip £4.75
Seasoned Strips of Battered Chicken with your choice of a Dip -
Garlic Mayonnaise, Sour Cream & Chives, B-B-Q; Tomato & Garlic or Sweet Chilli
Extra Dips £0.50
Melon and Fruits of the Forest £4.75
Served with a drizzle of Lime Yoghurt
Melon with Cured Ham £4.95
Succulent Galia Melon served with slices of Cured Ham
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~ Special Seafood Starters
Cairn’s Prawn Glory £7.95
Sumptuous Prawn Cocktail served with Buttered Grampian Bread and King Prawns
Smoked Haddock Crepe £4.95
Poached pieces of Smoked Haddock with diced Potato, Smoked Bacon and Cream glazed with Cheese and served in a Crepe
Smokehouse Kipper Pate £4.75
With creamed Horseradish Sauce and Toast
Bantry Bay Mussels £5.75
Cooked either in White Wine with Cream and Garlic or in a rich Tomato, Garlic and Onion Sauce. Served with Grampian Bread
Smoked Salmon £6.95
Scotland’s finest Smoked Salmon served with Lemon, Capers, Onion and Buttered Grampian Bread
Smoked Salmon with Prawns £7.95
Scottish Smoked Salmon set on a bed of fresh West Highland Prawns
Smoked Trout Fillets £5.75
Served with Potato Salad and French Dressing
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~ Cairngorm Salads for a Start or for a Meal
Served from 5.00pm until 9.30pm
Spice Up Your Life - Main Course - £6.95, Starter - £4.95
Turkey Strips tossed in Cajun Spices, pan fried in Olive Oil and served up with a Spicy Tomato Dip
Salad Chick - Main Course - £7.45, Starter - £5.45
Delicious Chicken with Melon, Orange Segments, Strawberries and Grapes with a tangy Lime flavoured Yoghurt
Hot Smokey Combo - Main Course - £7.45, Starter - £5.45
Smoked Chicken, Smoked Ham and Smoked Sausage Pieces served with a Honey and Arran Mustard Sauce
The Black Beauty - Main Course - £6.95, Starter - £4.95
Black Pudding, Streaky Bacon and Grilled Apple finished with a Cumberland Sauce
Hot Peppered Mackerel - Main Course - £6.95, Starter - £4.95
Smoked Pepper Mackerel with a Tomato filled with Horseradish
Poached Salmon - Main Course - £7.45, Starter - £5.45
Served on a bed of Salad Leaves with a Lemon and Thousand Island Dressing on the side
Our Salads contain Salad Greens and Croutons and can also be enjoyed with -
Grampian Bread & Butter £1.25
Chips £2.00
Boiled Potatoes £2.00
Garlic Bread £2.00
Garlic Bread with Mozzarella £2.00
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~ From Highland Rivers & Seas ~
Served from 5.00pm until 9.30pm
Salmon £9.95
Freshly grilled Salmon coated in Herbs & Cajun Spices. Served with Lemon Wedge and Crofters’ Potatoes
Or
Poached Fresh Salmon served with a Seafood Sauce and Boiled Potatoes
Grilled Fillet of Trout £9.95
A whole grilled Trout Fillet, finished with hot Lemon Butter
Sea Bass £13.95
Grilled fillets of Sea Bass served on a bed of Vegetable Ribbons. Drizzled with Chilli Sauce
Smoked Haddock £7.95
Smoked Haddock pieces, poached in Milk, finished with Cheese Sauce and
served in Puff Pastry with Boiled Potatoes, Peas and Carrot & Turnip Mash
Monkfish Ailsa Craig £13.90
Monkfish pieces cooked in White Wine with Tomato, Cream and Garlic. Served with Rice
Covenanters’ Creel £12.50
Salmon and Cod in a Pink Peppercorn and Cream Sauce. Served on a bed of Colcannon
Meg Dodd’s Fish Pie £9.95
Smoked Haddock, Salmon, Prawns and Mussels in a Cream Sauce and topped with a Sliced Baked Potato and Orkney Cheddar. Served with Grampian Bread and Vegetables of the day
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~ From Crofts and Moors ~
Served from 5.00pm until 9.30pm
Chicken Ben Macduie £9.95
A Breast of Chicken, stuffed with Black Pudding and smothered with a Creamy Pepper Sauce
Chicken Craigellachie £9.95
Poached Supreme of Chicken stuffed with Haggis. Served with a rich Onion Gravy
Grampian Chicken £9.95
Succulent Chicken stuffed with Ham and Mango. Topped with a mild Curry Sauce
Breast of Pheasant £13.95
Braised Breast of Pheasant in a Wild Berries and Red Wine Sauce, served with Skirlie, Boiled Potatoes and Broccoli
Oven Baked Lamb £12.50
Lamb Chump Steak set on a bed of Colcannon and coated with a delicate Honey and Rosemary Sauce
Collops of Venison £12.50
Accompanied by a tasty Black Cherry Sauce. Served with Parsnip Chips and Rosti Potato
Traditional Roast Chicken £7.95
Served with Skirlie, Kilted Soldier, Peas, Carrots, Boiled Potatoes, Roast Potatoes
and Bread Sauce
Hand Reared Haggis £5.95
Haggis and Clapshot served in a Yorkshire Pudding with Chef’s Gravy
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Traditional Regulars
Served from Lunch until 9.30pm
Battered Fillet of Haddock £7.95
A large Haddock Fillet coated in Chef's delicious crispy Batter, deep-fried
and served with Chips, Peas and a Wedge of Lemon
Golden Crumbed Scampi £7.95
A generous portion of succulent Scampi coated in Chef's delicious crispy Batter, deep-fried and served with Chips, Peas and a Wedge of Lemon
Cairn’s Three-Egg Omelette with Chips and Peas £5.95
Choose from Cheese, Ham, Tomato or Mushroom. Extra Fillings, each £1.00
Mince ‘n’ Tatties £5.95
Traditional Mince, served in a Yorkshire Pudding with Boiled Potatoes, Skirlie and Peas
Boom-Bang-a-Bangers £7.75
Mega Pork and Beef Sausages served with Mash and Onion Gravy, Peas and Carrot & Turnip Mash
Liver, Bacon and Onions £7.75
Served with Mash and Gravy
Grampian Chicken £9.75
Succulent Chicken stuffed with Ham and Mango. Topped with a mild Curry Sauce
Aberdeen Steak, Mushroom and Local Ale Pie £7.75
Topped with Puff Pastry and served with Boiled Potatoes, Peas and Carrot & Turnip Mash
Highland Venison Casserole £7.95
Venison cooked in a Rich Red Wine and Redcurrant Sauce. Served in a Yorkshire Pudding with a Herb Dumpling, Boiled Potatoes and Peas
Cairn Roast and Yorkie £8.75
Our fresh Roast of the Day served in a Yorkshire Pudding with Peas, Carrot & Turnip Mash, Roast Potatoes, Boiled Potatoes and don’t forget the Gravy!
Bubblyjock Pie £7.95
Turkey and Country Vegetables topped with Golden Puff Pastry. Served with Peas and Carrot & Turnip Mash
-------------------------------------------
~ Vegetarian Dishes ~
Served from Lunch until 9.30pm
Vegetable Lasagne £8.25
Served with Garlic Bread
Filo Parcels £8.25
Delicious Pastry Parcels filled with Spinach and Ricotta Cheese. Presented on a bed of Egg Noodles, topped with a Tomato Sauce
Macaroni and Cheese £6.75
Served with Buttered Bread and Chips
Mushroom Stroganoff £8.25
Mushrooms, Onions, Peppers and Garlic in a Cream Sauce. Served with Rice and Garlic Bread
Highland Vegetable Curry of the Day £8.25
Served with Rice and Poppadums. If you would like it hotter, please ask.
-------------------------------------------
~ From the Grill ~
Served from Lunch until 9.30pm
Sirloin Steak £13.95
Char Grilled prime 8oz Aberdeen Angus Steak cooked to your preference with Onion Rings, Mushrooms, Grilled Tomato and Chips
Rib Eye Steak - 8oz - £10.95, 14oz - £16.95
Tender as Fillet, flavoursome as a Rib, this Steak is Char Grilled to your preference with Onion Rings, Mushrooms, Grilled Tomato and Chips
And to complement your Steak:
Pepper Sauce £1.50 • Sauce Diane £1.50 • Two Fried Eggs £1.50
Pork Steaks £9.95
Two 5oz boneless Pork Steaks served with Onion Rings, Mushrooms, Grilled Tomato, Chips and Apple Sauce
Gammon Steak £9.95
8oz Steak topped with a Fried Egg and served with Onion Rings, Mushrooms, Grilled Tomato and Chips
Char Grilled Lamb Gigot Chop £10.95
Served on a bed of Minted Mash with Carrot & Turnip Champ and Broccoli
Turkey Steak £9.95
Turkey Steak served with Cranberry Sauce, Onion Rings, Mushrooms, Grilled Tomato and Chips
Our Infamous Beef Burger £8.95
This famous home-made Burger, containing a scary 8oz of prime Beef spiced up with Chillies, Onions, Garlic and Peppers, is served in a Roll, with Coleslaw, Onion Rings and Chips on the side
Extra Toppings of Cheese, Chilli or Bacon £1.00
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~ And Something Extra on the Side? ~
Onion Rings £2.00 • Vegetable of the Day £2.00
Home Made Haggis and Black Pudding Croquettes £2.00
Garlic Bread £2.00 • Garlic Bread with Mozzarella £2.00
Salad Bowl with your choice of Dressing £2.00
(Choose from: Tomato & Garlic, Blue Cheese, Vinaigrette or Caesar)
Bowl of Chips £2.00
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Cairn Puddings & Sweets
Our Puddings and Sweets round off your meal perfectly or they can be enjoyed as an indulgence on their own at any time.
Served from Lunch until 9.30pm
Butterscotch Sundae £4.25
Butterscotch Ice Cream with delicious crumbled Shortbread and topped with Butterscotch Sauce
Apple and Rhubarb Crumble £4.25
Served with Cream, Ice Cream or Custard
Cairn Sticky Toffee Pudding £4.25
Home-made Sticky Toffee Pudding with mouth-watering Butterscotch Sauce
Hot Apple Pie £4.25
Served with Cream, Ice Cream or Custard
Fruits of the Forest Brulee £4.25
Trio of Local “Italian” Ice Cream £4.25
Cairn’s Cheese Platter £4.95
Orkney Cheddar, Brie and Stilton served with Oatcakes, Strips of Celery and Grapes
Bread and Butter Pudding £4.25
Served with Cream, Ice Cream or Custard
Profiteroles £4.25
Choux Pastry Rolls oozing with Cream served with Chocolate, Butterscotch or Fruit Sauce
Warm Chocolate Fudge Cake £4.25
Served with Cream or Ice Cream
Osprey Folly £4.25
Meringue Nest filled with Fruits of the Forest, Vanilla Ice Cream and crowned with Whipped Cream
Cairngorm White Lady £4.25
A Scottish Pancake with Chocolate and Butterscotch Ice Cream. Crowned with Warm White Chocolate Sauce
